Double Meat Restaurants in Bell

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Restaurants offering Double Meat in Bell

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Ingredients

• Garlic

• Qty. 2 cloves (6g)

• Spanish Onion

• Qty. 1 unit (70g)

• Carrots

• Qty. 2 units (122g)

• Celery

• Qty. 2 stalks (80g)

• Parsley

• Qty. 0.5 bunch (30g)

• Thyme

• Qty. 2 sprigs (6g)

• Extra Virgin Olive Oil

• Qty. 3 tablespoons (41g)

• Pork

• Qty. 4 pounds (1,814g)

• Veal

• Qty. 1 pound (454g)

• Tomato Paste

• Qty. 1 tablespoon (16g)

• San Marzano Tomatoes

• Qty. 35 ounces (992g)

• Salt

• Qty. 1 pinch (0g)

• Pepper

• Qty. 1 pinch (0g)

Price