Miso Soup

Ingredients

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sveinbjartur72
Sveinbjartur 03.10.2017 - 13:12

I did not make this soup but being from Hawaii, Miso was a staple in our houseMy mom made us soup when we were sick! Tofu should go in after the soup is made, right before you serve it.

balva-1
Helena 03.10.2017 - 13:12

We have made it 4 times now - it's very yummy. Part of our regular soups now.

hoppe-beverly
Beverly 03.10.2017 - 13:12

Perfect!! It's simple to make, full of flavor, and just like our favorite sushi restaurants serve.

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