Paella Restaurants in Pornic
Restaurants offering Paella in Pornic
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4.4
Menu
4.4
Menu
City: Pornic, 21 Rue De La Plage De La Birochère, 44210 Pornic, France
Terrace, Romantic, Groups, Delivery
3.4
Menu
Table booking
3.4
Menu
Table booking
City: Pornic, 18 quai Leray, 44210 Pornic, France
Highchairs Available, Accepts Credit Cards, Late Night, Wine and Beer
3.9
Menu
Table booking
3.9
Menu
Table booking
City: Pornic, 18 Quai Leray, 44210 Pornic, Loire-Atlantique, France
"Always as good and fresh seafood"
3
Menu
3
Menu
City: Pornic, 34 Bis Quai Leray, 44210 Pornic, France
"My opinion is mixed on this restaurant we have eaten correctly, but the value ratio is not there. Moreover the servers are not especially unpleasant b..."
4.1
Menu
Table booking
4.1
Menu
Table booking
City: Pornic, Za De Jarrie3 Rue Traite De Paris, 44210, Pornic, France
MasterCard, Visa Card, Seating, Late Night
4
Menu
Table booking
4
Menu
Table booking
City: Pornic, 52 Rue De La Bernerie, 44210 France, Pornic
Groups, Cafe, Outdoor Seating, Wheelchair Accessible
4.3
Menu
4.3
Menu
City: Pornic, Camping Le Port Chéri, 44210 Pornic, Loire-Atlantique, France
"Super accueil, patron très arrangeant, si vous souhaitez faire un week-end en famille c est l endroit idéal Bungalow propre, spacieux et bien équipé R..."
4.7
Menu
4.7
Menu
City: Pornic, 52 route de Saint Pere en Retz, 44210 Pornic, France
"Simpathic and professional traitor."
Ingredients
Chicken Stock
- Qty. 0.67 quart (640g)
Saffron
- Qty. 1 unit (0g)
Chicken Breast
- Qty. 1 unit (272g)
Thighs
- Qty. 1 Thigh (193g)
Vegetable Oil
- Qty. 1 tablespoon (14g)
Salt
- Qty. 11g
Pepper
- Qty. 6g
Onion
- Qty. 1 unit (110g)
Garlic
- Qty. 2 cloves (6g)
Tomato Puree
- Qty. 1 teaspoon (5g)
Red Pepper
- Qty. 1 unit (119g)
Paprika
- Qty. 1 teaspoon (2g)
Chorizo
- Qty. 2.5 ounces (71g)
Rice
- Qty. 1 cup (195g)
Dry White Wine
- Qty. 0.5 cup (118g)
Shrimp
- Qty. 10 units (40g)
Frozen Peas
- Qty. 0.5 cup (67g)
Price
The Average price for Paella is:
$22.1
Feedback
These reviews refer only to the mentioned ingredients.