Little Thai, The Bistro - Benicia

Csirke Tészta Leves

With sliced chicken fish ball and fish cake in clear chicken broth

Ropogós Calamari

Fried lightly battered calamari served with sweet sour sauce.

Pad Thai

Pan Fried thin rice noodles with fried tofu egg bean sprout scallion red onion and ground peanut in tamarind sauce.

Marha Saláta

Grilled beef mixed with lemon juice lettuce cucumber carrot tomato red onion and chili.