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Casablanca The 1976 Newport Blvd, 92627, Costa Mesa...
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Foglaljon asztalt most a Casablanca The számára.
We stopped at Casablanca last night for a late dinner--and were very pleased to return to one o...
Why isn?t this place packed with people? Another hidden gem. The building on the outside isn?t...
We had a fabulous, authentic meal in casablanca. while the outer can be misleading, the interie...
Joined the entire experience wished, there was more choice at what was offered in the menu, but...
Went for date night and we had a wonderful experience! The ambiance, the food, and the service...
Poulet À La Provençale
France. A chicken recipe with garlic, tomatoes, white wine, and Kalamata olives make up the signature sauce that's spooned over chicken, quite rustic but refined plate.
Harrira
Maghreb. The most traditional soup, a base of tomato and vegetables plus chickpeas, lentils and cilantro, different and delicious. Vegetarian.
Bastilla
Maghreb. Sweet and savory crisp pastry filled with tender shredded chicken braised in a broth rich in spices. A layer of toasted and ground almonds, cinnamon, eggs and a dusting of sugar makes this dish one of a kind.