Osaka Japanese (wabash Ave) - Jerome

Ropogós Calamari

Panko incrusted fresh squid fried crisp and served with a sweet peach chili sauce.

Pad Thai

Stir-fried rice noodles with bean sprouts, egg and onion in a slightly sweet and sour tamarind sauce served with ground peanuts.

Edamame

Steamed young soybeans with sea salt.

Mangó

Atlantic salmon, bluefin tuna, sweet potato and mango served with mango chili sauce.

Brokkoli

Stir-fried in apple plum wine sauce.