La Maria Mexican 3 - Katy

Jeges Tea

Carnitas Tányér

Pork meat simmered in pork lard. Served with rice, beans, pico de gallo and tortillas

Chile Con Queso

A blend of melted cheese served with jalapeno

Guacamole Saláta

Guacamole served over a bed of lettuce and topped with diced tomato

Spenót Enchiladas

Three spinach enchiladas wrapped in flour tortilla, topped with sour cream sauce and Monterey Jack cheese