Batata Wada
spiced potato rounds dipped in chick pea batter and fried
Kabuli Csirke
chicken medallions simmered in our ginger, cumin, tomato sauce andfinished with on assorted nut puree
Curry Kagyló
fresh mussels simmered in a garlic and red wine curry sauce
Cucumber Cilantro Salad
cucumber mixed with cilantro and homemade sauce
Hariyali Csirke Kebab
boneless chicken breast marinated with mint, cilantro and our own spice paste and then baked to perfection in our clay oven