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Visszajelzés küldéseThe restaurant has a dedicated space in the kitchen for gluten-free food preparation, which is a great feature. Currently, there are only three gluten-free options available on the menu: fried fish, chicken, and chips. Additionally, they offer some gluten-free desserts. During the COVID-19 pandemic, they are also open and providing gluten-free takeout options.
jasmine1999
02.05.2024 - 04:41
The restaurant has a dedicated fryer and a separate area in the kitchen for gluten-free food preparation. Currently, there are three gluten-free main dishes on the menu: fried fish and chicken with chips. Additionally, there are several side options available. They are open and offering gluten-free takeout during the COVID-19 pandemic.
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