Sophia Italian Bistro Amityville New York

Eat well as always; grilled scallops appetizer was well seasoned and delicious. The shrimp scampi has also been seasoned, served over Risotto. The delicious shrimps were a hint of boiled. The Sea Bass was served deliciously over Broccoli rave instead of the Spinat menu. The service was good, even with the slight confusion of the wine order. You found out and we have no complaints! The Tiramisu and Ricotta cheesecakes were delicious, the portion sizes were very generous.

Buccatini carbonara was so creamy with very savory prosciutto thin cut. The water-dressed salad with the pear in white balsamic vinegar and gorgonzola and walnuts was just the right amount of tar and sweet. The Pasta Fagioli soup was too notch in fact it could be very good the best I ever had.

When you want quiet Italian on a weekday with white table cloth old school service. Delicious menu and specials. Top it off with Tartufo and your set.

Party of 9 everyone liked their dish. Appetizers were ON THE MONEY. Service was very good. Yes, I'd return.

I enjoyed the shrimp Sampi served over risotto and baked shells; both dishes were excellent. They also had my favorite beer, Moretti, which isn't commonly found in many restaurants.