Trattoria La Quercianella - ARGELATO

Loved a lot, traditional Roman dishes prepared at home, but of very good quality I recommend and would like to return in a short

Roman trattoria. good kitchen and dishes of Roman tradition softened in times to satisfy the emilian taste: the cacio is often tempered by his cousin parmesan. from carbonara to coda alla vaccinara to courgette flowers you will find everything. tiramisu dream. excellent lamb both scottadito and cacciatore in white with olive and white wine. the menu is mouthwater, but they often have to go back to try everything

Beautiful place on the open landscape. very accurate Lazio kitchens. it is essential to advise if you do not know the courses. indoor area with air conditioning and tables also outdoors. great location recommended.

I've been a couple of times with friends and despite having a bad meal, I didn't always feel welcomed in the best way. In any case, I like the location, especially in summer when you can stay outside: there is a relaxed and homely air that you can experience in few places.

Seems to have gone out of business.