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HozzájárulásVisszajelzés
Írjon visszajelzéstUpdate: I'm so disappointed to hear they've closed! While I can't say I'm surprised, since the lunchtime crowd was always light, I think the location wasn’t ideal for them.
You might recall this location as a pizza shop where you had to bake the pizza yourself, and the prices were inflated. I always believed that if someone came in, opened a proper pizza restaurant, and actually cooked the pizzas, they would find success. I really hope The Upper Crust is that place. I've visited twice now, and each time the food has been excellent. The prices are reasonable—slightly higher than the typical delivery chains but definitely worth it. I truly hope this restaurant thrives. For anyone who has lingering doubts based on previous experiences at this location, I encourage you to forget the past and give The Upper Crust a try.
The thin crust pizza here is excellent—not undercooked or floppy at all. They really excel in this style, making it a fantastic option if you're looking to avoid heavy dough. Well done! The prices are a bit on the high side, but the quality of the pizza makes it worth it. Additionally, you can enjoy a beer inside, or conveniently stop by Arrowine next door on your way out!
For the past few months, I’ve found myself being drawn to this pizzeria; it’s not just the friendly faces and amazing pizza that draws me, it’s how the people that work here make you feel at home. That’s what a definite good pizza should make you feel: welcomed and at home.
I was going to Chipotle the other night walked past this place and then came back as the line in Chipotle was too long. The staff was very friendly and solicitous. They had Gluten Free!! I have been getting Gluten free from Naked Pizza which is pretty good. I asked the manager if they got their gluten free crusts from the same supplier as NP and he said no he used to manage NP in Penagon city. We had decent salads and then out came the Pizza. Wow! Brick oven fired. It tasted fantastic. We are gluten free and have tried all of the gluten free offerings in the area and this is the Bomb. I can't believe they were there for a year before I tried it. I hope they can keep it up! They deliver too.
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