Hostaria 36 - ARSOLI

Ended up at Hostaria by accident. On our way back home, hungry and just looked for something around. Excellent hosts, serving us in English, super friendly, and home made food. Had mainly pastas, but intend to come back for their steaks, which were very tempting.

This is a fabulous place. The wine is great. Daniel knows his stuff. It's a great place to start the day if you are staying in Arsoli and then a brilliant place to relax and socialise with everyone in the evening. Looking forward to being back there in August. Thanks Daniel and Betta.

Very kind staff, I stopped with friends for an aperitif with meats and roasts of the highest level (both meat and liver) and a good spritz, all in the enchanting setting of the center of the country! I'll go back to dinner.

We had lunch here on a Monday when many Italian restaurants are closed. We were greeted warmly by the owner who speaks English. We sat inside to avoid any smokers. We were the first customers there at 12:30 when it opened. We ordered two types of homemade vegetarian ravioli and both were delicious. The bread and oil were also very good. Wine only came in a bottle or a glass. Since a bottle was too much, we ordered a glass for each of us. It too was very tasty. Service was excellent from an English speaking server. Portions and prices are average. We had a tasty and very satisfying lunch here. Our only complaint is that the house wine did not come in a carafe as in most Italian restaurants where we eat lunch. We would have liked to have ordered a mezzo. Regardless, we can highly recommend eating here if you want to delicious home made ravioli served with a smile.

Ga.a .oti garšīga, pasta ne visai.