Bonefish Grill - Atlanta

It was my first experience trying trout, and it was fantastic! The flavor reminded me of swordfish. I particularly loved the bread served with oil and pesto. If you're fortunate, the chef might have lava cake or carrot cake as the dessert special. Oh my gosh, it was delicious!

I made a reservation during the holidays for December 13th and had a wonderful experience. We were seated in one of the side rooms, and our server, Camille, was attentive and friendly! We ordered a variety of entrees, and everyone was pleased with their choices. For starters, we enjoyed calamari, Bang Bang shrimp, and Brussels sprouts, all of which were cooked to perfection! I also had the salmon, which was juicy and delicious.

My husband and I had a wonderful experience! This was actually our second choice since our first option (Pappadeux's) was overcrowded, and we had to wait for two hours. However, I'm so glad we ended up here! My waiter was fantastic and recommended the spicy pasta, which was absolutely delicious. We were seated quickly, and both the food and drinks were outstanding. I will definitely return!

Omg! One of my favorite restaurants. First I start with our server. His name was Eric B and he was so knowledgeable about all menu selection, his suggestions were perfect. The pineapples... I dream about sleeping on another one. So tasteful! Everything we eat from bread to the crab cakes, lobster dick, etc. was perfectly cooked and tasted so well! Eric suggested the pumpkin ravioli and we were hesitant, but what a pleasant surprise. Will definitely be back soon!

The food at Bonefish Grill was truly amazing. The staff was professional and polite. My dad has the sea bass and man it tasted light, buttery if that's a word and cooked to perfection.