Des Alpes - Avanne-Aveney

We spent an excellent evening in this small village restaurant, very warm. The chef, and probably owner of the restaurant, was adorable, funny, worried about the comfort of his customers! The fondue to the shallots was succulent (we have very rarely eaten such a good fondue, and yet you have eaten it! Just like dessert, a house-burned cream! Prices are affordable when we know everything is home! I highly recommend!

To recommend a fondu to the top of super smiling and very helpful staff and desserts

Very nice restaurant. I had the opportunity to have lunch there twice in recent months. On the programme, a very tasteful tin and a fondue with yellow wine. A tasteless and baking for both dishes. I don't forget a nice service and delicious desserts. A restaurant that deserves to be better known, we'll come back! .

During this difficult period for the restaurant sector, the chef of the restaurant des Alpes offers us their take-away dish. For today we reserved the day before two portions of paella. We have enjoyed ourselves, our taste buds are grateful to you.

Very good value for money.We have the right to a quality kitchen with copied dishes. We're regulars.