De Tormes - Baiao

This was one of the least appealing meals we had in Portugal. I hate to leave negative reviews but I’d like to save others the trouble of nuked duck and an awkward dining experience

The codfish in the oven was superb. The rest of the food had great quality as well. Their Vinho Verde is very good and worth a try. The view is stunning. The service is informal and friendly though a bit slow.

Not a good experience at all. We (and everyone else) waited 45’ to be served(1hr in total from the moment we sat in the restaurant). There was a luck of communication between the waitress, the Chinese lady in the kitchen and the owner (who seemed relaxed and not really caring about people waiting). Not professional at all to serve people on the same table with 30’ difference (one either has to wait and leave their food go cold or eat separately). The food was nothing special for the waiting.

Très bel endroit, très bonne cuisine avec le fameux poulet doré riz et fève (qu'on recommande ! . La seul bémol c'est que la terrasse n'était pas ouverte...

A comida é excelente e o atendimento muito bom. Gostei de todos os pratos que pedimos. Recomendo!