Faux Bergers - Baie-Saint-Paul

An outstanding dining experience, complemented by a warm and inviting atmosphere! Seven top-notch and refined services featuring local ingredients. I highly recommend this place! Food: 5 Service: 5 Ambiance: 5

I highly recommend pairing your meal with carefully selected wines from the restaurant's sommelier; you definitely won't regret it! The restaurant emphasizes a farm-to-table philosophy, supporting local producers of meat, cheese, vegetables, fruits, and fish. The prices are incredibly reasonable, considering the unique care and effort that go into preparing each dish. Dining at Faux Bergers is an honor and an experience you will cherish and remember. Come and enjoy this hidden gem in Quebec—it’s a celebration of beauty, both in the cuisine and in your life! You deserve the exceptional culinary journey that awaits you at Faux Bergers.

--- **Dinner Experience** **Price per Person:** CA$80–90 **Food:** ⭐⭐⭐⭐⭐ **Service:** ⭐⭐⭐⭐⭐ **Atmosphere:** ⭐⭐⭐⭐⭐ I had the pleasure of dining at this restaurant, and it was an exceptional experience from start to finish. The food was outstanding and definitely deserves a perfect score. The flavors were exquisite and beautifully presented. The service was equally impressive, with attentive and friendly staff who made sure we had everything we needed. The atmosphere was delightful, creating a warm and inviting environment that made our evening even more enjoyable. Overall, this spot is a must-visit for anyone looking for a memorable dining experience.

I absolutely love the Famille Migneron cheese shop, so I was intrigued to discover that a restaurant had opened right next door. Faux Bergers is not your usual restaurant; it's an experience in itself. I made an online reservation about a week in advance. They offer a seven-course meal prepared exclusively with local ingredients from the region, and each dish comes with an explanation before you taste it. One of my favorites was the cabbage salad with carp caviar—definitely a unique flavor combination. The service was excellent as well. I highly recommend this place to anyone who considers themselves a foodie or just enjoys trying new things. You won't be disappointed!

The wine list may be limited, but it features some lovely private imports. There’s a communal atmosphere, with everyone arriving and dining together. Each course is accompanied by a detailed explanation of the ingredients' origins and preparation methods, making it a truly enriching experience. The value is excellent for the quality and exploration you’ll enjoy. One area for improvement would be the dining chairs; they could use an upgrade, as I found them somewhat uncomfortable throughout the evening. Nonetheless, it's a memorable experience worth having.