El Salvador - Baltimore

For the appetizer, I had guacamole, and for the entree, I enjoyed the mariscada—it's truly the best combination! If you order the mariscada, be sure to request it with coconut milk. I also recommend adding a side of fried fish and extra lime. You’ll be in heaven! Highly recommended!

We decided to stop by this restaurant on our walk back to Fells Point from the Ministry of Brewing to grab a quick bite. Although it was late for dinner by our usual standards, the place was bustling! We were warmly greeted and promptly seated by a very kind and friendly elderly gentleman. Our server brought us complimentary chips and salsa to start. I ordered a mojito while my companion chose the house sangria. It took a little while for our drinks to arrive, but they were well worth the wait. We weren't extremely hungry, but we knew we needed to eat something.

The prices are unbeatable, the food is delicious and authentic, and the waitstaff are friendly and quick. The beer and wine are very reasonably priced. Having grown up in Latin America, this whole place brings back a lot of nostalgic memories for me. I highly recommend it—10/10!

My friend, who lives in Baltimore, recommended this restaurant because it's just a short walk from her house, and I must say it was amazing. The meal was definitely affordable given the generous portion sizes, and the mango milkshake was delicious. I really enjoyed my experience there!

For the entree, I highly recommend the mariscada paired with guacamole as an appetizer—it's the perfect combination! When you order the mariscada, be sure to request it made with coconut milk, and add a side of fried fish with extra lime. You'll experience a taste that's simply heavenly!