Yungnien House - Barrow-in-Furness

I'm sorry that the chaos in picture 7.45 just finished work hit the yungnia as usual on do wed. singapur noodles mixed meat, some fatty charcoal grilled king prawn and then tender bark with help of garnish. nice aroma not to eat hot, but now a shower with hot spicy after the burning ohhonnahhhh and now for a relaxing

I used to be a much more regular customer here until I had to start reducing to calorie. also in the last time everything I ordered from this partie as an occasional tasty was still very good.

I had the bark curry, and it was very nice! I would have given it 5 stars, but I was hoping to have the bark curry with their special roasted rice instead of the standard cooked rice or chips that come with the meal.

The best chinese ripper for miles around me. I drive from kendal to barrow for their special fried rice dishes with curry and chips. I could live with pleasure.

We had a fantastic dining experience and truly enjoyed the food! We've been searching for a new Chinese restaurant since our previous favorite has declined in quality, and we might have just found our new go-to spot. The only downside was that the prawn toast wasn't up to par, but that's just a minor detail. Overall, a wonderful meal!