Phil's Oyster Bar Seafood Restaurant

The combination of fried crab claws with the shrimp po'boy is far superior to fries.

The spinach dip was delicious! However, some of the chips were chewy instead of crispy.

The food at this restaurant surpasses expectations, offering delicious Louisiana cuisine that will leave you craving more.

During my visit to a nearby brewery, two women suggested this restaurant and I am so glad they did. The atmosphere was busy, but the staff were light-hearted and fun. They took the time to give recommendations on food and drinks while also sharing their own thoughts. The food was all delicious, but I would suggest adding speck to the naked oysters instead of serving them as is.

We waited 90 minutes to order and eat 2 dozen oysters for $50 on a Monday. There is no justification for such a long wait for oysters.