Auberge du Marronnier

The menu of the day proposes to restore you very correctly with simple homemade dishes. The boss is very nice and very attentive to our comfort. Animals are welcome.

From crossing to Belmont on Rance at a rather late hour, we were greeted with the smile and ate very well. Country ham entry with ten slices in the plate Then sheep ribs with dolphin gratin and beef piece with fries, all very copious Small dessert home of semoule with delicious orange We had the visit of the very nice leader who confessed not to know how to put less on the plates. A recommendation

A beautiful address to remember, we stopped by chance and did well! A simple, but excellent cuisine, mostly prepared by the care of our sympatric restorers (Thank you again for this delicious fennel trout... And the whipped cream, which accompanied strawberries and raspberries, a slaughter!!!, at a fare all that is more correct. A pretty terrace in a quiet little village, without the road brouhaha... what happiness! In addition, the couple of restaurateurs is a biker and we were able to share on our common passion. Anyway, we'll come back yes... thank you again!

Stopped at River City because it was one of only a handful of placed open after a snowstorm and was pleasantly surprised.

Where do I start? This is my second time eating here, and the first time was an absolute nightmare in itself that involved a server rolling her eyes at us