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Írjon visszajelzéstAs someone of Greek descent, I have a good understanding of Greek cuisine, and I must say, this place did not meet my expectations. The quality was subpar, the portions were very small, and I found it quite embarrassing to bring my family here.
I had a pleasant dining experience with quick service. The atmosphere is laid-back. However, there is no designated disabled parking available, though the restaurant itself is wheelchair accessible.
The food is fresh and delicious, and the team is fantastic. The service is excellent, but the prices are a bit high for a quick meal option. A meal for two typically costs around $60 to $70.
The food was incredible! Everything we ordered was delicious and fresh. This is probably the best Greek cuisine I've had so far in Sydney. I would give it a 5/5 for food, 5/5 for service, and 5/5 for atmosphere. Highly recommended!
However, my main dish, the lamb gyros (or yeeros), was quite disappointing. The lamb had an overpoweringly smoky flavor that doesn't align with authentic Greek cooking. In fact, I’ve never encountered smoky lamb at a Greek restaurant before; that flavor profile is more suited to Texan cuisine, not Greek traditions. On a positive note, the chips served with it were fantastic! Unfortunately, the disappointment didn't end there. The loukoumades, while beautifully presented, were way too salty. It was an overwhelming amount of salt that detracted from the overall experience. I'm left wondering what the kitchen was thinking when they prepared those!