Mazel Tov Kuchnia żydowska - Bialystok

Quite a good atmosphere, but I didn’t like everything else: the service was unfriendly, the food was not tasty. Prices are very high. The staff doesn't speak English. There is no internet connection inside the restaurant. The rosehip lemonade was delicious.

Amazing food and very cozy atmosphere! One of the best meals we had in our visit to poland. Please try the cavier... and the duck leg. It was excellent! Will for sure come back here again.

Really lovely atmosphere and good tasty food, no regrets about visiting this restaurant. Would be nice to get a menu in English language though, they didn't have one, only in Polish, so he had some translating to do. But all in all, very pleasant experience! We ordered: Bialostockie foie gras (chicken liver) Zydowska penisilina (chicken broth soup) Zydowska most (marinated beef brisket, mash potatoes, fermented cabbage) Domowe pierogi (dumplings with meat, they also have a berry option)

Beautiful interior with a unique atmosphere and delicious food Service: Dine in Meal type: Dinner Price per person: zł 40–60 Food: 5 Service: 5 Atmosphere: 5

A very atmospheric place, it's really worth visiting it at least once while in Białystok : Chłodnik is one of the best I've had in our city, I heartily recommend it! Tasty, juicy schnitzel. The only downside is that the menu had green beans for schnitzel, and I got 2 asparagus ... It didn't matter to me, although 2 thin asparagus is a bit of a joke : but I warn against doing such things without informing guests about it, because what What if someone is allergic to asparagus? Of course, you can understand that the beans are over and there will be asparagus instead, but this is done before taking the order, not serving the dish by changing its ingredient without informing about it : I also recommend lemonade with almonds and halva mousse for dessert : Food: 5 Service: 5 Atmosphere: 5