Samurai Boston

Decent rolls- liked White Tiger best, but hated cooked salmon on the Volcano. Skip the Samuri maki- Spicy Rainbow was pretty good. Overpriced for the size rolls. I usually eat 2 rolls but cleared 4 tonight, but could have stopped at 3. Would try other Places before coming back.

Good Eats. Went to Samurai with friends for a couple of times after work. It's a great place to hangout and get a drink or two. A good place to catch a game too. They have two flat screens in front of the bar, and the bar has great selection of good Japanese beers and sake. Food is good as well.

I ordered the Rising Sun roll ($10.95), which featured spicy tuna and tempura chips on top and a California roll inside. It was a delectable roll, perfectly blending flavors that I enjoy. The tempura on top added a delightful crunch and texture, while the avocado inside contributed a smooth creaminess. I also tried the Nabeyaki Udon ($10.95), which is a hot pot style vegetable udon noodle soup topped with shrimp tempura and egg. Just look at how perfectly cooked that egg is! The soup was hearty and delicious; it was so filling that I couldn't even make a dent in it. Overall, the meal was genuinely tasty and of high quality. We would definitely return to try more of their sushi. Location: Samurai, 827 Boylston Street, Boston, MA [hidden link]

The miso soup was delicious, and the tempura sushi was exceptional. I had never tried a sushi roll that was entirely tempura-fried before! We also ordered a huge tempura dish, not knowing it would be so large. The portion sizes were fantastic, and the food was wonderful. Our server was outstanding as well.

From the Maki Rolls to the Fatty Tuna, every piece of sushi is meticulously crafted, beautifully presented, and incredibly fresh. I've visited this place several times, and what consistently impresses me is the quality and freshness of the fish. It far surpasses other sushi options in the neighborhood.