Chez Jacques - Bracieux

Good value for money. We eat very well. Thanks to the team.

Very good dinner, the Thai shrimp ravioli, the squash velvet with its toast to the smoky magrets by the care of the chef, at the St Jacques just seized the bisque vegetables of Chambord with just seasonings My husband also enjoyed the chocolate dome with red fruit A beautiful delicate policy of local products and qualities

TRÈS bon en général mais le dessert une tuerie, strawberry from Sologne with lemon cream and chunks of Breton palet. The beautiful owner. You can go with your eyes closed

To discover absolutely A beautiful reception even perfect Delightful dishes a pleasant atmosphere Perfect

The place is nice, the kitchen also: the dishes are visually very well presented and appetizing, pretty dishes the tastes are there, very good, well done, local and seasonal products, price to the height of the dishes served, it is a pity that there is no child menu, can be to think? We enjoyed ourselves and had a pleasant time. I recommend!