Sushi Hana Japanese - Bradenton

As for their specialty rolls, although they are almost double the cost of the regular ones, they're worth it due to the wide variety of flavors and generous portions. While Sushi Hana may not offer the same value as all-you-can-eat places like Ginza or Ichiban—ideal for when you want to indulge in raw fish—its high-quality food and cozy ambiance give it a unique charm. If you're in the mood for sushi in the area, I highly recommend checking it out.

Sorely disappointed. I was eager to try Sushi Hana because of the good reviews, but came away very disappointed. There were three of us. One ordered the teriyaki beef, and it was fine. I ordered a California roll, which tasted okay, but was warm. I also ordered tempura vegetables and my fiance' ordered tempura shrimp. Tempura should have a light batter, but both of ours were fried in something more akin to a pancake batter and quite greasy. I peeled the batter off my vegetables to eat them. He ate the shrimp with the heavy, greasy, batter, but they were pretty small. Atmosphere and service were great, but we won't return.

Love their Sushi! It's the best I've come across since moving here from My home state of Ct. Will continue buying from here reasonable prices for everything on the menu. I've tried a few New To Me things that turned out being just wonderful. Haven't eaten indoors yet, but plan on it soon. Everyone is so friendlt tooVegetarian options: Have plenty of.I usually will get either their Spider Roll or any other w/ cooked eel. Fantastic.I always get parking right in front tooParking: Have enough handicapped parking as well.

Exceptionally fresh high quality fish. Had the sashimi dinner and really enjoyed it. Great atmosphere and service too. If you like sushi, you will love this place.

Meh. Maybe it's because we are in season and the place was very busy but the food was edible but uninspired. I was impressed that the service was friendly and efficient. I will likely try this place again after season and see if the level of the food in seasoning and presentation improves.Food: 3/5