Taps Fish House Brewery - Brea

For my meal, I ordered the Drunk Mahi Mahi ($20), which came with four pieces of chips, salsa, and crab on top, along with some truly delicious risotto underneath. The fish itself was just okay; it was slightly overcooked, giving it a burnt taste that lingered in my mouth. While the fish tasted decent, I think it could have been much better if it had been served with a lemon or tartar sauce on the side. The highlight of the meal for me was definitely the calamari appetizer. Rather than the usual deep-fried calamari, they served it in a rich sauce that truly delighted my taste buds. Perhaps that's why the fish didn't quite impress me as much. I can't comment much on the happy hour or drinks, but I've heard they are quite good. I would recommend this place for a business dinner or an upscale meal. I would rate it 4.5 stars, but Menuism doesn’t allow for that.

One of my favorite spots to unwind and enjoy time with close friends. I really miss when we used to make this a weekly tradition. (C.o.T. Baby! You’ll absolutely love the Happy Hour! There are plenty of fantastic appetizers for just $5, and microbrews under $4. (They used to be cheaper... those sneaky guys!) They also offer a wonderful selection of fresh seafood if you're looking for a full meal. Don't forget to order the chocolate souffle for dessert—it's a must! Cheers!