Asien Bankett - Bremen

Amazing price and amazinggood clean food good buffet place and you can even pick your food and it will get cooked for you lovely food and staff and friendly will definitely go back

Arrivando a Brema in serata, o andate a mangiare in questo ristorante o, superato un certo orario, al McDonalds Drive lì a due passi.Io suggerisco l'Asien Bankett. L'accoglienza è in genere molto cortese.Le 4 stelle vanno contestualizzate al genere di ristorante, un buffet asiatico. Molta scelta di crudo, pesce, carne (anche canguro e coccodrillo, oltre ai soliti pollo-maiale-manzo) e verdure da farsi cucinare alla piastra.Del sushi, vari dolci e frutta.Spesso tavolate rumorose di cinesi.Per una cena rapida e sapida.

Sehr gute chinesiche Küche a la Carte und Buffet, große Auswahl an Speisen, inklusive Sushi und mongolischer Zubereitung. Freundlicher Service, 3 Stunden kostenlos Parken, gerne wieder

Bufett essen war leider nicht möglich. A la Carte war aber auch ok. nebenan wurde sehr laut das Bufett aufgebaut.Aber alles über alles war es gut.

The reviews for this place didn't paint a great picture, but after working in Germany and being very bored with bread and meats, I thought I'd give it a try.I arrived on a Tuesday evening, the restaurant is very large so it does feel a bit empty when there are less than ten tables sat. But to be honest, it didn't really affect me. Along with your drinks you're also given a small glass of a very sweet wine which is suppose to 'give you long life'. Very sweet and quite delicious, I saved it for dessert. Ok, firstly not everything in the buffet is of amazing quality, for example, the sushi/raw fish didn't look fresh and some of the fried foods were cold and a bit tough. But, to go into a Mongolian grill restaurant and not try their Mongolian teppanyaki is a sin! So you go in and you have these red clips at your table. The idea is to go to the fresh part of the buffet and choose your own meat, veg and sauce so that the chef can freshly cook it for you. Once you take it to the chef, a waiter will bring the cooked food to you. Highly reccomened the seafood, especially the prawns and also the thinly cut lamb with garlic and the Mongolian sauce. It literally melted in my mouth. Lots of fresh vegetables to choose from too and even things like frog legs and kangaroo meat for the adventurous. In the hot food area, you must try the braised pork loin (actually like a rib on the bone). I don't know how they've cooked it but it was extremely tasty and felt like I was in Mongolia with my steamy bowl of rice as fatty meat that fell off the bone. This stuff dipped in the satay sauce was to die for.So, if you do want a good experience of this place, I'd choose your food wisely. As they do have garlic bread, Parma ham, mozerella sticks and such, don't expect them to be top quality. (Which is where I think a lot of people who have reviewed this place based it on). If you want good quality and fresh food, choose the teppanyaki. Staff don't speak a lot of English, but they do try and they're friendly once you get past the stern resting face. So just keep smiling at them until they smile back!