Longhorn Tavern Steakhouse - Bryan

Our waiter was excellent. We started with the fried mushrooms as an appetizer, and they were delicious. The baked potatoes were on the smaller side but still acceptable. It's worth noting that you have to add your own toppings, which some diners might appreciate. However, the steak didn't meet the steakhouse standards. I ordered a medium-rare ribeye, but it was extremely tough and covered in a generic steak seasoning that you could find at Walmart. Another member of our group had the sirloin and expressed similar dissatisfaction.

Try the 32 oz sirloin—it's so tender you can cut it with a butter knife! The large chicken fried steak is also the best around.

Wow! The service, food, and atmosphere were outstanding! I will definitely be returning! You must try the fried pork chop, okra, and loaded mashed potatoes! Everything was delicious!

Always good food and service here! And accommodate big groups!!

Pork chop was great. Parking: Had no trouble parking