Tito Chuck's Native - Cadiz Viejo

Try the fried checker skin. I prefer it without the flour. Also go for the shrimp ceviche (kinilaw), fried quail, and if they have it, fried catfish. The owner sees to it that his beer is cold to the right temperature.

This is a nice place for a mini gathering. Their foods are yummy and affordable.

Very accommodating. One thing I'm disappointed is, there are many items in the menu that are not available

The food is delicious and very affordable. We ordered 2 grilled blue marlin, 2 stuffed squid, 2 tangigue kinilaw, rice and beer and we paid only 1,300 and there are 4 of us. Ambiance is also cozy.

The place seems nice and the food is okay. Their parking space is a bit small though. You can park by the roadside but I think it is not ideal considering the road can be busy at times.