Thatz'a Pizza - Camp Hill

Came for gluten-free pizza, and I wasn't disappointed. It was very good and I didn't get sick. You cook the pizza on your own small tray to avoid cross-contamination. I especially liked how the crust was more bread like, while most gluten-free pizzas I had are more like flatbreads.

We had an amazing pizza experience! I ordered the small meat lovers pizza, while my wife tried the gluten-free Caprese pizza. Both were fantastic. My wife remarked that it was the best gluten-free crust she’s ever had, noting its unique thickness that we hadn’t encountered anywhere else. One tip I picked up is to order online using the link on the homepage instead of the one in the menu section.

Big pizza, Stromboli, Calzone, salads. Keto diet? Order a few small crustless pizzas at the price of a crust cake. They are served in an 8 inch salad can. So, yummie and no coals!

I love going here when I'm at the doorstep. Your pizza and subs are top notch. If you haven't tried her yet, you're gone.

Finally, a gluten-free pizza that truly satisfies! Many other pizzerias offer ultra-thin, soggy crusts that are a quarter the size of a regular pizza. While this one is still a bit smaller than the traditional version, it's significantly larger than other gluten-free options. It’s cheesy, crunchy, and buttery—definitely deserving of a 9 out of 10!