La Parada - Cape Town

It is not often that you go to a place and immediately feel like the most important person in the world. We have booked with La Parada as a selected venue to host our team strategy meetings over two days (25 and 26 July). From the early opening for us, to the world-class service of Jesse and James, Chef (s) and the rest of the staff, to the mouth watery delicious food, all I can say is thank you guys, you have made our meeting that special. See you soon!

First of all the vibes inside are amazing! We were welcomed with a smile and Dumi the manager made sure to let her know if we needed anything. Darryll w I as our waiter and he was amazing! He recommended this fab drink, the love philosophy, and the beef pulled pasta which was unreal! Plus did it with a smile : great service. Thank you x

The view from the waterfront is amazing... The service and food are excellent. The decor makes this place cozy as you learn about Argentinian art.... We enjoyed the tapas we tried everything on the tapas menu! I must recommend the beef short ribs which are just too good!!!! I

The vibe was great, the service was equally good. Loved everything about the place. The prices are very much reasonable. Are you looking for a casual dining experience with a beautiful view? This is the place!

Really nice location and setting. Beautiful views over the Marina and table mountain with bar chair options and nice comfortable couches. Service was 8/10. We had to wait 10mins to get a server, but once we got one it was great. Food was also 8/10. We had the aubergine which was good, but could do with a bit of zest/acid, it was quite it heavy and savoury, but still nice. We also had the Wagyu beef pockets which I could not fault. Great heavy beef taste, creamy and fresh pasta and a nice ginger chili paste with almost Thai flavours. Really well balanced. We had that olive oil cake for dessert which was deliciously dense and sweet, but not overly sweet. Beautiful toppings of strawberry and merengue. Overall a good experience. Would happily return. Favourite of the day was our crispy potato skins with an ice cold beer