Chuy's - Cary

Seasoned Ground Beef Burrito was decent for Tex mex , missing my beans but the rice was tasty . Chile Con Queso... not tooo much ... tasted a little burnt .

Thank you. Tanner for such authenticity to turn a negative experience? We came after a long day. obviously the bartender also had a long day? do we understand? It's crazy times. But are you friendly? the two wonderful hostesses? We caught our abrupt departure and took Tanner to the administrator.. who talked to us, their kindness, care and innate feeling of hospitality? gave us break .. we placed our order with her and thank goodness we did!! The Ranchero sauce and the Hatch Green Chile sauce were delicious!! We swore everything! The Margarita I enjoyed when we waited was fabulous!! We will surely be back and much earlier this time!!!

Another very nice atmosphere. Our server was a little slow to get to us and somehow forget some things we asked, but we overlook it. For about 6 years, this restaurant. Quality is not as good as before, but it's okay. The alcoholic beverage prices are ridiculous so I can't taste the alcohol. I sent back the cherry kalkladentrunk. Everything in all it was okay..

First time with a group of eight friends. Service was good and liked the early 60s dining room decor. The food was very good, from the chips and salsa to the ducks and the side of Margarita. Only a complaint would be the limited menu size and selection. Most Mex restaurants have a much more extensive menu and offer pork and fish.

My friend picked up this Chuy's place for lunch in a Sunday afternoon, and I wasn't in love with Raleigh, but was ready to try it. So glad we made it! We were greeted immediately, and as a friend wanted a stand, instead of a table, checked the hostess and then made it possible. Our drinks came out quickly and another friend had never eaten here and asked for a gluten-free menu that I had not even done and produced our waiter! So, of course, I had to look at it after it was finished, and now I know I can order the Enchiladas because they are made with a corn shell I didn't know. We all enjoyed our meal, our waiter was very helpful and as questions he asked to serve. We had a very nice time and I certainly came back here, especially as so many places are closed on Sunday afternoon in the area!