Il Poggetto - CASTIGLIONE DELLA PESCAIA

The place is surrounded by greenery and the interior is a long and narrow room that looks like a cross between a mountain house see fireplace) and a fishing hut see the cannucce to the ceiling). It also has an outdoor space, large balcony style, pleasant. The kitchen is that Maremma, practically obligatory to Tirli. I tasted: cutting board of the pantagruelic house, scenic and good) and macaroni that are actually fettuccine) to the good boar, but not as exceptional as I expected). The service was very courteous and attentive. For what I ate and for a bottle of wine I spent about 35€: a very honest price. Ultimately, this is a restaurant where you take refuge when you are tired of eating fish and where there are dishes for carnivores, abundant, good, in the local line. Please note: a parking space is available, but it is a little uneasy.

Local surrounded by greenery and with a view that alone is worth dinner, we granted excellent dishes based on wild boar after a super mixed cutter of Tuscan products. No doubt worthy of a visit. Just the bill, too.

I was dinner with a group of friends in this restaurant. beautiful location at the top of a hill in the forest. After we had set up the table, we had to wait 20 minutes until the waiter gives up the order. we have. served after more than 55 minutes. despite these starters are good. different selections of salami and “polenta fritta” cornmeal mush fried. main course “Pici cacio e porcini” were not as bad as “tagliatelle con cinghiale”. second court “Cinghiale alla cacciatora” also these were not bad, but some were cold. we had to wait too long, and some of us had a bad sleep night and I spent the next morning on the toilet. even the costs are not. worth money. there are more restaurants in tirli and if you can avoid il poggetto!

Tripadvisor says he's closed. like all restaurants are now open. a beautiful place with good eating in the hills behind castiglione. a large muxed starter, good pastas and wild boar that melts in mouth. house wine was a modellino. all well, just. needs a few more people, but it doesn't help if tripadvisor is not updated

We spent two at the beach in castiglione della pescaia and decided to escape the Sunday crowd with a visit to tirli, which is only 25 car minutes. there are many beautiful restaurant in the opposite, specializing in handmade pasta and wild boar. Il...Poggetto is a real hidden gem and as soon as we went into us we felt like home. eating was sensational and I still cannot believe that I had homemade gluten-free tagliatelle with wild boar sauce. what a tasty bite! the small restaurant has the gf certification for years. my man and my children also love every bit of their food, he had local cured meat with homemade pickles and carbonara with porcini. it was an unforgettable experience and we will definitely go back!