Flour Shop - Charlotte

This was a neat restaurant! All the pasta dishes were delicious and wonderfully prepared. Service was top notch. Very pretty atmosphere with hanging lights as a nice touch. It was a great birthday celebration for my daughter.

We love this local farm to table restaurant. Food prepared in an open kitchen with great craft cocktails and fresh homemade pasta. Melissa is a wonderful bartender and server. Great service.

We had 6 of us for dinner. We each had a different dish. Being that this is a farm to table menu I had high expectations. My pasta was chewy, the Wagu steak was super peppery, the pork chop was heavily breaded and sauced that you could hardly taste the pork. Overall, I was underwhelmed with the food and overwhelmed with the prices for that food. The waiter was very nice and the service was very good.

Food was terrible. The only solid plate was the good old bolognese. The scallops, mushroom pasta and pork chop were just not good. And we really aren't that picky. Service was excellent though.

So lucky to be there tonight as the menu had many new items! We loved the wedge salad and two new entrees, pear ravioli with lobster and pasta with pancetta and walnuts! Delicious!!!