Angeori Bakgeori - Cheju

The cost performance is good and the taste is good. Makgeolli goes well. Food: 4 Service: 3 Atmosphere: 4

Service: Dine in Meal type: Dinner Price per person: ₩10,000–20,000 Food: 5 Service: 5 Atmosphere: 5

Food was amazing... Love the fried zucchini slices. Food: 5 Service: 5 Atmosphere: 5

There are only two menus here vegetarian (8000 won) and not vegetarian (9000 won). I have the non vegetarian option. The main dishes are fried fish, boiled black pig, steamed egg and bean paste stew. Your table is then loaded with banchan galore beansprouts, coleslaw, seaweed, padilla leaf, anchovies, cucumber, burdock root, vermicilli. I think many people come here because of the amazing variety of Banchan at the price point. You can best get refill on the banana. Overall, I enjoyed my meal there.

The food here was a fantastic experience. The venue is quite low, but welcoming. The staff is not necessarily for a chat and becomes the English menu, written on a few pieces of cardboard. I use the word menu easily, it has only a few dishes and a handful of drinks. But the food they have is worth it. The main attraction is the set menu of four main dishes: tofu soup, steamed egg, grilled fish and pork. In addition, they bring about 10 complementary dishes from pickled seaweed to kimchi. It's great! Wolf it all with a beer and soju and you will be in a happy place. The best part is the price, cheap as chips with all the experience costs less than $30 Aussie. Fantastic