Diprato's - Columbia

Update12.2.22 I had my first Reuben here today and had high expectations from previous reports of their Rueben. I finished about a third and was not impressed. I then opened up the sandwich and saw the problem immediately. They only scraped (not smeared) their thousand island dressing on about 1/4 of the sandwich. I immediately showed the waitress and she brought me extra dressing. After applying the dressing, it turned into a good sandwich but not top 10. They

Really cute bakery feels for a basic brunch. I had an omelet with turkey sausage and potato casserole. The casserole was the best part. I felt the omelet had way more egg than the toppings. My boyfriend had the Charleston Benedict (Crab Cake) and he really enjoyed it. Our server was the best. I think her name way started with a T but she was African American with neck length black hair.

Absolutely delicious. The wait staff was awesome. Being my first time there the waitress brought our pimento cheese order with pita bread and 3 other pimento cheese to try. Had the DiPrato's combo and the Breakfast Panini. Will be back . Have other sandwiches I want to try.

First time eating here after looking up deli's around University of South Carolina. Seen great reviews and decided to give it a try. Good choice coming here. Two cooler displays with beautiful pies and cakes in one and assortment of pasta, potato salads. And other side dishes. I chose the Italian hoagie and wife chicken saltimbaca sandwich. Both were great choices because we agreed these were very good sandwiches. For dessert we split a apple pie. WOW.... One of the best

Very busy for lunch but no problem getting a table. Our waitress was excellent and very efficient and friendly. The sandwiches were excellent and sides were too! Good for all ages.