Tien Giang Quan - CROYDON PARK

Tien Giang Quan Vietnamese (pronounced Teeyen Yiang Wun) offers among the most authentic Vietnamese breakfast/lunch cuisine you'll find in Adelaide (which means some dishes might be a small stretch for non-Viet palates perhaps - or at least you might need instructions on how best to eat it).Open from 9am most days (not open Tuesday), it's a great place try out what local Vietnamese like to eat for breakfast or lunch (but you won't need both - a combined breakfast/lunch here could keep you full until dinner time).Why not try the savoury pancakes? You eat them like cold rolls - ask the friendly staff to show you how.The photo here is a shot of the Pho (small serve). It's made to Viet tastes, rather than being Australianised - which means it will have more surface fat than you might be expecting. If this bothers you, let them know when ordering.Note: Cash Only

One of four Vietnamese restaurants in this shopping centre, with three other or so restaurants. Small restaurant with formica topped tables, maximum seating of about 24. Limited, but good menu and unlicensed. The staff there really enjoy working there, and there is a steady stream of takeaway at lunchtime. Have only had the Banh Xeo there on a few occasions, which is a good serve and adequate in quality and quantity. The com tam (broken rice and pork chop) looks exceptionally good, and on my last visit was being devoured by a couple of chefs, so will be my next dish to try.

Amazing breakfast! I think it's easy to underestimate this restaurant because they're just above a grocery store, but the food was incredible and the

Great spot for quick and casual brunch before visiting the Montemercy Falls. Attentive staff, well-executed classics, and within walking distance to the falls!

This small yet popular restaurant impressed us with their delicious cold rolls and banh xeo pancake. Despite the unexpected chill in the air, we found ourselves craving noodle soup and returned to try their special beef noodle soup and spicy pork soup, bun bo hue. Both dishes were excellent.