Képek
HozzájárulásVisszajelzés
Írjon visszajelzéstI consider myself an authority on good steak and this place is the best in the region hands down. Large pieces usually make me think that the kitchen is trying to balance a lack somewhere else, but not with The Bears. A delmonico the size of a porterhouse and cooked to perfection; Prime rib, which looks like it had been cut from a brontosaur, but is so delicate, you can cut it with your fork, not too fat or comminuted in any way. Prices are exactly where they should be for food of this quality. Small footprints (the dinning room seats ~30) and extremely personal service with a highly knowledgeable waiter.
The chateau is out of this world. Hands down best meat I've had in the area. Atmosphere is kind of like the dumpy diner on the corner but I'm there for the food and it's wonderful.
I have to say tonight was an experience! From the time we walked through the front door with Bob greeting us to John giving us an evening of laughs along with the kindness of everyone there. They did not leave any stone unturned with the fresh, flavorful and homemade desserts. They have the best Tiramisu and Cream pies we ever had. This is our new favorite spot. Thank you all for a memorable evening!!!
My wife and I spent our 43rd Wedding Anniversary enjoying a wonderful meal at the Bears Restaurant. The service and servings did not disappoint. We have been loyal patrons for much of our married life. Chianti, a rich and flavorful beef soup followed up with monster shrimp cocktails. The best was yet to come. Perfectly prepared and flavorful Prime Rib. Our waiter John was a delight and during dinner his brother Chef Robert came out to visit guests in the house. A truly delightful evening.
Staff outstanding, Food outstanding. The salmon app with capers off the hook good. The Delmonico perfect. They make you feel like family. Can't wait to go back. KE Markham