Képek
HozzájárulásFoglaljon most
Visszajelzés
Írjon visszajelzéstThis was my first time trying this out and it will be the last time. A large pizza cost $30! it was burnt and had no flavor other than the burnt flavor. We were extremely disappointed with the pizza.
This is a small restaurant that doesn't look like much from the outside. It's beautiful and homey on the inside. The service was good. The food was amazing! One of us got the ribs and she said they were the best ever. Someone got salmon and raved about it. I ordered the veal piccata. I was so impressed. The lemon sauce was so tasty and the veal was tender. I even had leftovers for the next night. There was crème brûlée for dessert and it didn't disappoint. Our waiter said everything is made from scratch. Don't pass this restaurant up. You won't be sorry.
Food is not good anymore . Got the veal Parmesan , did not even taste like veal , and spaghetti was drenched in sauce . Got a veg pizza another day , it was not that great , Pizza John's is way better . Dough and cheese quality were poor .
Old Dundalk, old Baltimore area favorite for pizza, Italian, ...great bar too. It embodies the past and present of this blue collar, old industry city. It's a large place in the old downtown with plenty of parking behind it. Big space for families, sports teams, or other events. The pizza is good...different. Good sauce. Their special is great but so is a regular cheese pie. The pasta dishes are great. A different type of old style Italian with smooth red marinara. Not fancy...homestyle. Good manicotti. Good eggplant parmigiana. Good. Last the bar is an old but nice one with pretty average beers with a rotating craft. I'd beg them to get some of the nearby local brews from Key for instance. Partner...and help each other out. Squires is good. I'll go again when I'm in Dundalk.
The pizza is really good. I haven't tried anything else but the service can tighten up a bit, the young women that answer the phone don't know much about customer service.