Kitch-en - East Stroudsburg

Wonderful community jewelry. The whole food was delicious. Come here for the baked French toast!! It was amazing, I never had anything like that. Appropriate prices and large decoration

If you're looking for outstanding breakfast options look no further! This place is off the charts good! The menu is creative and the execution is spot on! For me there is no reason to go anywhere else.

Ordered a take out breakfast, avocado toast and a carrot walnut cake. The seasoning on avocado toast was awesome, the smoked cherry tomatoes on top, added extra flavor to it. The carrot walnut cake was a little sweet for me but overall it tasted really good. It's a popular breakfast place in the area and would definitely recommend it.

I can only comment to a take-out sandwich I had, but i 'd love to take the time to come back and sit down for a meal soon. I needed some grub on the go and called in for their Breakfast Burger one fine Sunday Morning. So this isn 't your typical fried egg on a frozen burger patty. The exact description from Kitch-en is a locally-sourced ground beef pork sausage patty with gouda cheese, fried egg, layer of crispy onion hashbrowns house made maple bacon marmalade served on a brioche bun . Uhhh...wow. Awesome sounding burger. And it was awesome. The burger itself was like a mix between a beef lunch burger and a breakfast sausage patty. The Gouda (I would have loved some Cooper Sharp American personally but the gouda was good) added a nice dimension playing off of the maple bacon marmalade. It was quite tasty. It was also a large burger. With that said, $12 for a sandwich with no sides is a bit steep for a breakfast item. Not being able to take in the interior decor and see how the staff was mixed with the cost was the reason for a 4 instead of a 5. I 'd say it was more of a 4.25 if I could rate it as such.

Delicious a wonder local breakfast cafe with friendly servers, we felt at home immediately. The coffee was amazing, “beans roasted with cinnamon” wowza. The Avocado Toast sprinkled with the right amount of feta and lemon, a truly unique wonderful taste. The buttermilk pancakes were filled with blueberries that popped their juices and all topped with their homemade buttermilk syrup. Bravo chef! I thought I was still dreaming and still in OZ!!