Képek
HozzájárulásFoglaljon most
Visszajelzés
Írjon visszajelzéstFriendly, accommodating staff and an experienced, entertaining cook made this an unforgettable experience. The food was delicious and exactly prepared. The first timers were impressed by the experience, and were even coaxed to try the Calamari.
Filet mignon and shrimp was totally amazing! The steak was tender and melted in my mouth! My taste buds were definitely alive this food! Absolutely back! But need reservations!
This place was simply and cute all the way from the outside to the fish kit banners hanging on the wall to the privacy cloths between every room. As far as food is concerned, I can only speak for the rams this time, but both the spicy Shioyu and Tonkatsu shio were delicious. The noodles were perfectly chewing and able to grab the breast soup. The seasoned egg was lovely and creamy. The car siu seemed to be braided and then carburized on the top. It's so nice in your mouth! Both broths tasted similar, but the spicy reminded of almost (only the smallest bit) a curry broth because it was so thick, creamy and spicy. Overall, we would definitely come back for the rams. In addition, they seem to have a large cocktail/special beverage selection as well as will and beer. So glad we're over before we return to Menomonie!
I've been coming to Tokyo for two decades. This restaurant has always been a favorite of me and has always been my choice for birthday dinners. The quality of food is always exceptional, and the service is still great after all these years. I miss seeing Yoshi and Dona in the restaurant, but the new owners have made a fantastic task to keep the tradition alive. Definitely the best Hibachi and the best shrimps in the city!
Best steak and shrimp in town. Also love their calamari. Highly recommend. Their ramen is easily the best you can find in Eau Claire and rivals most in Minneapolis as well.