Sugarfire Smoke House Farmington

The food and barbecue here are fantastic! I really enjoyed the Big Muddy and the hushpuppies.

This place has the best brisket and smoked salmon! Delicious! We'll definitely be returning!

My experience at the restaurant was disappointing. The French fries appeared to be leftovers that were refried, and they had burnt spots that made them inedible. Additionally, the meat was not sliced properly; it was just served as a large chunk. The person in charge at the Farmington location really needs to learn how to prepare a proper sandwich and cook better overall.

I had the burnt ends and the brisket. The brisket was great. The burnt ends were sub-par. The food was cold by the time we sat down and ate. Maybe they were off their game that day. They were on BBQ pit Master show. It was pricey, and the portion sizes were small.

This was our first time ever eating here and my children and I absolutely LOVED it! The staff was so kind and patient with us and brought our food right to our table. The sauces were also good! We tried them all and each have our favorites! I had the brisket cheese steak and the meat was SO tender and there was SO much flavor!!! We will definitely be coming back!