5th Earl Rosebery

I had the beetroot toast w boiled eggs and was pleasantly surprised by how good it was. Simple and delicious, good portion and flavours were balanced. Service was fine, food came out quickly cute space.

5th Earl “baked eggs” is hands down the best shakshuka I’ve ever had. It is a lamb shakshuka that is cooked perfectly and packed with flavour. Portion size was perfect. They give a generous serving of sourdough (4 slices, unlike most other cafes that only give 1-2 slices).<br/ <br/ The cafe itself is good for larger groups or small catchups with outdoor and indoor seating. Nil issues with Service.

Love! Super cosy cafe (great in winter), friendly staff and delicious food. The toast was (I love it when it’s actually a bit bread-y and not toasted to the nth degree)Coffee was made well and the food came out quickly. Would 100% return!

Took my mum here for a birthday brunch and we shared the big breakfast and blueberry pancakes. Food was lovely and staff were polite. It was only towards the end of the meal where we found that it was a bit difficult to get the staff’s attention even though it was not as busy anymore.

Came here for lunch. Fish tacos was amazing smoked salmon scrambled egg and avo on brioche, poke bowl and their special Reuben Benedict were also amazing. Didn’t managed to take any photos as we were too hungry and the food looked too appetizing. Price could be just a little lower if not I would have rated 5 stars. All in all still one of the better brunch spots in sydney. New favorite brunch spot