Legit Pho - Fishers

It's a new Vietnamese restoration. I find it authentic and decent restaurant. The interior is not very elegant. it's simple, but clean. The menu is also simple, but includes the most important Vietnamese dishes. Alcohol isn't served, but I suggested wearing at least beer. Service is very good and they really make you welcome. I tried chicken Pho, which was very freshly tested. You can feel the taste of chicken and other ingredients. You can season it with some hot sauces and oil.

My son I enjoyed our delicious Pho lunch yesterday Legit Pho! The Spring Rolls and Dipping Sauce were classic and yummy!! Our waiter shared a recipe for a fun dipping sauce for our Pho Meat: Siracha, Hoisin, a squeeze of Fresh Lime! The Best! There is ample parking and it is wheelchair accessible! Plan lunch or dinner here!

Top quality and truly authentic. A surprisingly clean restaurant. Having said that, sometimes it takes up to 40 minutes to get the food, which I can understand given that it's prepared meticulously, but it's definitely something to keep in mind if time is of concern. Delicious food! Must try veggie pho.

Before we even finished our appetizers, our large bowls of Pho arrived. I found mine to be quite tangy, so I decided to taste my wife's first. She ordered the shrimp Pho, which had a silky smooth and aromatic broth—absolutely delightful! I had the Bun Bo Hue, a combination of Vietnamese ham, thinly sliced beef, and very tender tendons. It had just the right amount of spice, enough to clear your sinuses and warm you up on a chilly day. We will definitely be back!

I really enjoyed the food I had here. The restaurant used to be the old Café Korea location, but it's now a Vietnamese spot. The interior is small, bright, and clean—there were no issues with hair or cleanliness. The service was friendly and impressively fast. I tried the grilled pork vermicelli, which was flavorful; the pork was tender, and the noodles were cooked perfectly. The spring rolls were decent, but my only complaint was that the shrimp were quite tiny. I think adding some beautiful Thai basil would enhance them. The menu focuses on the essentials of Vietnamese cuisine, which I appreciate. I plan to come back to try the Pho and Banh Mi, and after that, I can determine if my opinion changes.