Tarpon House - Fort Myers

I ordered the conch soup, and it was absolutely delicious. On another visit, I tried the Angry Mahi Tacos, which were fresh and full of flavor. I enjoyed sitting outside while watching the sunset. The service was great, and the restaurant itself was clean and beautifully decorated.

Pam continued to share her local insights, providing us with great recommendations for our stay since we had just arrived a few hours earlier. Her tips led us to one of the best days of our trip, making our dinner and the entire experience truly unforgettable. Just a heads up, the prices at this restaurant are on the high side; we learned that a small bowl of fruit costs around $11! However, dining with Pam was absolutely priceless!

The breakfast buffet was excellent, particularly the omelets. I also really enjoyed the coffee!

I ordered the corn beef hash and the brioche French toast with three slices of crispy bacon. The food was amazing and the view was superb. The service was very nice.

The BBQ Chicken Flatbread was simple yet satisfying, featuring breast meat that was perfectly cooked. The addition of caramelized onions provided a nice tang, while the BBQ sauce balanced savory and slightly sweet flavors. As seen in the picture of the Seared Ahi Tuna Salad, the seared tuna was truly the highlight of the dish. There was a generous portion, and it was incredibly tender, complemented by a well-seasoned, slightly peppery crust. This dish was served cold, enhancing its refreshing quality.