Adobolicious - Fremont

My favorite restaurant consistently make my comfort food so delicious . I order from Adoboliciousat least 1-2 percweek. Thank you

OMG! the Crispy Binagongan is delicious. I especially like the pan fried eggplant around the dish, with the mango salsa, this dish brought me back to the Philippines! The atmosphere reminded me of my grandma's house in Cavite. They even had on Showtime playing in the background. I also tried the bangus with Mango Salsa. I brought in a co-worker of mine who was vietnamese and he killed 3 servings of rice. This is a must try if you're in the area. I'm from Fairfield and I will drive all the way if I'm craving that Crisp Binagongan, no doubt.

Great food there was the Adobo Burrito Bomb and the Adobo Fried Rice was also good and the Lechon, oh man....

Finally made time to visit Adobolicious and I'm glad I was able to enjoy my no-frills dining-in experience. Unfortunately, during these times, the restaurant was not fully staffed. I was immediately informed that there will be no waitress to attend to me (which was fine! . I had to order at the counter and chose to pay with Venmo (there is signage at the entrance of the different payment options . My meal consisted of Bicol Express (Pork with a Coconut-based Stew , Lumpiang Shanghai, and rice (included . I was informed beforehand that the food would come out in to-go containers and that I'd have to seat myself (No problems there! . However, I was still provided a plate and utensils for my dine-in experience! The flavors were all there and I was instantly enjoying a taste of my culture from the first bites of each dish! While my bill was quite on the pricier side while taking into account the portion sizes of the items in my meal, I understand why (given the current situation we are currently dealing with . I plan to return to Adobolicious to try the other dishes and I hope the Sunday Buffet returns as well!

Amazing Filipino Food! Pancit tastes like my own family made it. The Lumpia Shanghai might be the best I've ever tasted. The adobo and skewers were both distinct and delicious flavor that felt crafted and like someone was inviting you to their home recipe. I highly recommend getting any of these dishes!