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We went for the restaurant week menu. the garnels were fantastic! my man's pork chop was good, but the green carrots were cold!
We tried the BLVD brunch that was fantastic! we had steven who took care of us. he was friendly and had great recommendations. three of us had the breakfast bow...
tovább olvasOysters rockefeller were brilliant and the oysters were so fresh and tasty. Crab stuffing shrimp bites were srumptious and I was glad that it was brot there to...
tovább olvasEverything was excellent, but it would be better if the happy hour shares were extended to all seats during the happy hour!
Had their Restaurant Week and it was very good. The gumbo was excellent and full of seafood (not just one or two). The blackened redfish and redfish po boy were...
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tovább olvasThe food is always excellent. Tonight is was better than that.
My wife and I have dined at Blvd. many, many times and have always found it to be a first-rate experience. The seafood is, we think, the best in town and the si...
tovább olvasHannah is as a amazing server! We enjoyed the quiet space and ambiance. The drinks and food were top notch! Thanks Tabor for the warm welcome and all the amazin...
tovább olvasThe food was outstanding! We had filet minion and the soft shell crab. The desserts were outstanding! The key lime parfait was my favorite! We definitely recomm...
tovább olvasFriendly staff. Great drinks. Fabulous food. Have made this our favorite seafood restaurant on the island. Can’t wait to go back.
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