Roam By San Chez - Grand Rapids

I went for Sunday brunch, it was our first time there. I love the theme of travel and having yummy food from multiple international and national places. We got three things and each one was yummy! I'd recommend getting the French toast for brunch, so good! I also loved that they have a number of non alcoholic drinks that I could enjoy early in the morning. It's a fun place to plan your next vacation! It's a little pricey but we were celebrating our anniversary, so worth it for us! For two drinks and three entrees and a 20% tip we spend about $80.

Stopped in with a friend late afternoon for a belated birthday hang. Friendly service, bright interior, good drinks, food was a hit and a miss. Menu looked great and tacos were excellent (1 chicken, 1 tofu) but I had the handheld special which was described as “tofu gyros” it came and was a pretty flavorless thick, wet slab of tofu on a bun (see pic). The server was courteous about asking how it was and we talked jovially (I wasn’t a jerk) but I sent half back at the end saying I didn’t care for it (the food itself or the inaccurate description). No harm done but I would’ve hoped to have it at least discounted a bit but I was charged full price. I’ll give them another shot, I love san chez but on this outing I was disappointed (server was very congenial though).

First time in Grand Rapids, had s great experience at Roam. Russ and The rest of the staff was very friendly and helpful with picking Vegan/Vegetarians options. The good was amazing and the coffee was delicious. Definitely 5Food: 5/5

The food has never failed me or my guests every time we visit and for the price, the size matches in value! For some reason the waitresses/waiters that we get every time are generally pretty awkward but I think it's because they're busy every time that we go in. Nevertheless, service is solid and the atmosphere in and out the restaurant are always amazing! This place has quickly become one of our most safe options when wanting to dine out.

I ordered the Singapore curry, a vegetarian (I think vegan, actually) coconut curry with tofu, potatoes, and other vegetables. There were some pickled onions included that were a really nice contrast to the other flavors. It came with white rice and some tasty paratha. It was all good.The restaurant has some neat lanterns hanging from the ceiling, but I didn't get a picture of them. My server was efficient and friendly.It's a bit on the pricey side, but not outrageous.