Tia Juana - Grand Rapods

Absolutely delicious! Great portions, great quality, great service from the entire staff. Highly recommended.

Came here for the first time and was very happy we did! Love the food. The tacos are not only authentic, but so darn good! We had the Asada, Al Pastor, and Quesabirra tacos. Oh my goodness! The tortillas are freshly made and both corn and flour are so tasty! Fantastic flavors for their sauces too. You have to try this place out. I know I'll be back. Probably more than I should ?

Tia Juana is a small restaurant with great food and personal service. The tamales are the best I have ever eaten! My favorite is the jalapeño and cheese tamal. The tacos are so fresh and flavorful. Two sauces are offered, one mild and, of course, one hot. Both are so full of flavor. We like to add both for the different flavors. The rice, refried beans and chips, and salsa are all delicious. It's definitely worth the stop!

Came to Tia Juana because of the great reviews, but it must’ve been an off night. It was an interesting experience to say the least...Have videos of the chef/line cook behind the counter who was constantly coughing, sneezing and sniffling. She and the other chef were obviously sick but continued to sneeze and cough all over the food as they were preparing it. She had no regard to anyone around her or the food she was preparing for others. She also wore the same gloves the entire time I was there. I get that it is a small place with limited staff, but please stay home if you’re sick!Tortillas were very undercooked.Chicken was dry.Chorizo was very gritty.Salsa had a ton of lime juice in it. Very tangy.$50 bucks for small portions of chips, 2 three taco meals that came with very little beans and rice. I couldn't even finish mine because the tortillas were too doughy and I was too grossed out by the chef sneezing and coughing everywhere..Asada and the Horchata were the only menu items that were decent.Very disappointed and feel sick to my stomach

Was extremely excited about visiting this place from its appearance. The cooking staff further excited me. Upon entering you have to pay for all your food and drinks before sitting down was odd but not unusual. Was very busy so not having prompt weight staff wasn't an issue given that situation. One of my pet peeves has always been regardless to how busy a place is they should at least have water for you and your drink full which I didn't experience any of those things. I ordered a three taco beans and rice dinner with an horchata. The steak meat was great with lots of flavor but my chorizo was extremely gritty and pasty The tortillas were raw and not cooked and having to pay $4.50 extra for chips and salsa. Upon receiving my meal they served the beans and rice in the same small container as chips and salsa. Don't let giving bad reviews and wouldn't mind giving it a second shot but the most reason for my one star review was our cook coughed sneeze and wipe her nose throughout the whole experience never turning her head (well most of the time changing her gloves or even wearing a mask all while everyone was watching and over everyone's entire food that was being made by looking at the pictures the food looked great. Wasn't the greatest experience for the price of $50 and some change